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“Caphê Sua Da… translation: Coffee/Milk/Ice”

Annee’s Caphê Sua Da is consistently driven to revolutionise the way our community thinks about mainstay Vietnamese iced coffee here in Australia, by attentively merging traditional Phin filter brewing processes with a reputable yet exclusive cold brewing method. 

Extracting only the purest and most flavoursome coffee is a vigorous process and requires the patience of our skillful brewers, making every drop of coffee well worth the wait. 

From there a “coffeetender” fill their shakers off the tap, further aerating the coffee giving it a clean and crisp taste. We customise each and every cup to ensure every guest can enjoy their perfect drink. 

Together, the A-Team works tirelessly in hopes of contributing A-Piece of Happiness to the lives and daily rituals of our community.


In 2014, our founder Annee took her first steps into the business world, not yet knowing the impact she and her Caphê Sua Da would soon have on a community of caring supporters.

Within months, Annee went from serving just a few cups from a folding table stand nestled in Rusty’s Farmers Market to re-establishing her cute and quirky Caphê bar as her first brick and mortar location.

Continuing to perfect her craft, she began serving over thousands of customers a week and building her A-Team. This led Annee to expand into what’s now known internally as A-HQ at the main entrance to Rusty’s Farmer Market on Grafton Street.

In 2019, Annee expanded to open her second Caphê bar in Otto’s Fresh Food Market in Townsville. With over 20 members on the A-Team and our customer base only beginning to grow; we are actively looking to develop in major cities Australia wide with the ultimate goal of becoming a global company.



I’d never tried Vietnamese iced coffee before but now I’m a total convert! Super yum and the staff are just gorgeous, it makes me so happy to go in and see them and get some delicious coffee

Em Lea

The best iced coffee I’ve had

Maija Anita

LOVE this coffee!!!!! Best service too. Hoping they open up in Brisbane!

Patience Wakefield

What an amazing business! Plant based, compostable takeaway cups, paper straws, plastic free! AMAZING. See people, it can be done and it does matter! And the iced coffee tastes fantastic! YUM.



Delicious, chewy bagels made by our friends Baked on Redhill and prepared in house at our Cairns location.


Monday - Thursday 6:30am - 2:00pm Friday 6:30am - 3:00pm  Saturday - Sunday 7:00 am - 3:00 pm

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Monday - Friday 7:00am - 1:00pm Saturday - Sunday 8:00am - 2:00pm

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