IS VIETNAMESE COFFEE STRONG?
Calling all caffeine enthusiasts and ANNEES aficionados! Get ready to dive headfirst into the wild and exhilarating world of Vietnamese coffee, and take a lesson in strength and flavour. Hold on tight as we unravel the secrets behind the irresistible boldness of Vietnamese coffee and why at ANNEES, we are obsessed with Vietnamese coffee (obvs!).
The Mighty Robusta!
In the realm of coffee, robusta beans reign supreme in Vietnam and they're slowly, but surely making their way into the mainstream coffee arena (yay!). These mighty beans boast a higher caffeine content and a robust, full-bodied flavour profile that can pack quite a punch. Vietnamese coffee embraces the power of robusta, infusing every cup with a turbo-charged caffeine kick that's sure to wake you up and keep you buzzing throughout the day. Compared to its counterpart, Robusta offers almost double in caffeine than Arabica coffee and at ANNEES, we are here to embrace the strength and embrace the bold!
Robust Flavour, Unforgettable Adventure
Vietnamese coffee isn't just strong in terms of caffeine content; it's also strong in flavour. Imagine a delightful rollercoaster ride for your taste buds, where earthy, nutty, and chocolatey notes intertwine to create an explosion of flavours. The intense taste experience of Vietnamese coffee is like embarking on an unforgettable adventure, where every sip reveals new depths and complexities.
It's All About Balance: Sweetness Meets Strength
While Vietnamese coffee is undeniably strong, it's not all about raw power. The artful combination of strength and balance is what sets Vietnamese coffee apart. Traditionally, and at our ANNEES stores, sweetened condensed milk is added to the coffee, creating a perfect harmony of contrasting flavours. The creamy sweetness of the milk tames the boldness of the coffee, resulting in a blend that satisfies both your sweet tooth and your caffeine cravings. It's the ultimate dynamic duo, working together to create a taste sensation like no other.
A-Jolt of Energy, ANNEES Style
Vietnamese coffee isn't just about the taste—it's an experience that invigorates both your senses and your spirit. In Vietnam, surrounded by the aroma of freshly brewed coffee, locals and travelers alike gather to fuel their adventures. At ANNEES, the genuine connection that our A-Team build with our guests, along with the perfectly shaken Vietnamese coffee, provides a jolt of energy, helping you to seize the day and embrace new experiences. It's the secret weapon that fuels our energy and keeps us on our mission.
More Than Just a Drink: A Cultural Celebration
Vietnamese coffee is more than just a beverage; it's a celebration of culture and community. In Vietnam, it is often enjoyed slowly, allowing time for conversation and connection. It's a way of bringing people together, fostering friendships, and sharing stories. So, when you sip on a Vietnamese coffee, or an ANNEES, you're not just indulging in a delicious brew—you're immersing yourself in a tradition and joining a vibrant coffee-loving community that spans across the globe. There's a reason we recommend to 'Sip to savour the flavour' in our Rules of ANNEES.
Now that you know why Vietnamese coffee is strong, are you ready to embrace the boldness and strap yourself in for a caffeinated adventure?
Get ready to unleash your inner warrior and start sipping at home, or head to one of our stores.
Want to learn more about Vietnamese coffee?
You might like to read:
A Brief History of Vietnamese Coffee